Cognac, maraschino, bitters, and champagne: Johnny Michaels's Brut Nature Cocktail, two ways.
Champagne, Mistakes, and the Brut Nature Cocktail
The Automobile Cocktail, Two Ways
Two spirited salutes to the auto industry, one with champagne, the other with Scotch and gin: the Automobile Cocktail, two ways.
A return to Havana: the Airmail Cocktail
Rum, lime juice, honey and champagne: the Airmail cocktail. Make this Prohibition-era Cuban classic now.
Vodka and Champagne: the Black Pearl Cocktail
The Black Pearl—vodka, blackberry syrup, a hint of lime, and a whimsical garnish, topped off with champagne.
More mixing with honey: the Honey Bee
The Honey Bee Cocktail: rum, lemon and honey.
The velvet glove — Chatham Artillery Punch
Chatham Artillery Punch: whiskey, brandy, rum, and Champagne all bundled up together. An iron fist in a velvet glove.
Drinking the French Quarter: The Ramos Fizz
New Orleans' Ramos Fizz: Old Tom Gin, heavy cream, egg white, sugar, lime and lemon juices, sparkling water — and the hallmark orange flower water.
Under my desk with the Atomic Cocktail
The Atomic cocktail: brandy, vodka, sherry and Champagne. A way to pass the time while you're under your desk.
The Champagne Cocktail
The Champagne Cocktail — champagne, sugar and bitters — is easy to make and festive to drink, and beats a plain old glass of bubbly hands down.
Got bitters? — the Seelbach Cocktail
The Seelbach Cocktail: bourbon, triple sec, bitters and Champagne.
The Old Cuban Cocktail
The Old Cuban Cocktail: dark rum, fresh lime juice, sugar, bitters, mint, and sparkling wine.
Cold Glass 