The Aviation: gin, lemon, maraschino and creme de violette — one of the most famous of our resurrected classics.
Leap Year Cocktail
The Leap Year Cocktail: gin, Grand Marnier, sweet vermouth and lemon juice.
The Mojito del Coronado Cocktail
The Mojito del Coronado: rum, lime juice, sugar and mint.
The Daiquiri Cocktail
The Daiquiri is the quintessential rum sour, and is the first of the classic cocktails to be invented outside the United States.
Twentieth Century Cocktail
Ted Haigh says of the Twentieth Century in Vintage Spirits and Forgotten Cocktails, "With this cocktail, I believe we now have a firm idea of exactly what Art Deco tastes like."
The Countrypolitan Cocktail
The Countrypolitan Cocktail: bourbon, lime juice, demarara syrup, Grand Marnier and Pama. A whiskey-based alternative to the Cosmopolitan.
Pegu Club Cocktail
The Pegu Club Cocktail: Old Tom gin, Grand Marnier, lime juice and bitters.
Derby Cocktail (Bourbon)
The Bourbon Derby: Manhattan-style, with bourbon, Bénédictine, and bitters, or New Orleans sour-style, with bourbon, sweet vermouth, curaçao and lime juice.
The Cloister Cocktail
The Cloister cocktail's claim to fame is the use of both Chartreuse and grapefruit juice. The result is a heady, citrus nose and a long, spicy aftertaste.
Jack Rose: Lime or Lemon?
The Jack Rose Cocktail: applejack, lime or lemon juice, and grenadine.
Repeal And The Scofflaw
The Prohibition-era Scofflaw Cocktail: rye or bourbon whiskey, dry vermouth, lemon juice, grenadine and orange bitters.
The Sidecar Cocktail
The Sidecar: Cognac, Cointreau and lemon juice.